Avocado Chocolate Mousse
Course
Dessert
Prep Time
3
minutes
Cook Time
Passive Time
1
minute
1-1/2
hours to chill
Prep Time
3
minutes
Cook Time
Passive Time
1
minute
1-1/2
hours to chill
Ingredients
2
avocados
ripe
4
teaspoons
stevia
1/2
cup
cocoa powder
unsweetened
1/2
tablespoons
vanilla extract
vanilla greek yogurt
for serving
Instructions
Cut the avocados in half, remove the pit, and scoop out the flesh
Place the avocado along with all of the other ingredients into a blender, or food processor and puree until light and smooth.
Chill for 1-2 hours
Top with vanilla greek yogurt before serving.
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