Chicken Teriyaki Kabob
Servings Prep Time
8servings 12minutes
Cook Time
20minutes
Servings Prep Time
8servings 12minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Preheat the grill to 400 degrees
  2. Slice the chicken into cubes and season with salt, pepper, garlic and onion powder
  3. Prepare chicken, peppers, onion and pineapple in separate bowls for easy grabbing
  4. Start assembling your kabobs by alternating your ingredients until each skewer is full
  5. Place on the grill to seer and then reduce heat to 350 degrees
  6. Grill for 10 minutes each side
  7. Brush on the teriyaki glaze and grill until chicken is fully cooked.
  8. Remove from the grill and serve immediately.
(Visited 294 times, 71 visits today)