Go Back
Ketogenic Blue Cheese Coleslaw

Blue Cheese Coleslaw

Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Course: Side Dish
Calories: 204
Ingredients Method

Ingredients
  

  • 6 tbsp blue cheese dressing
  • 2-1/2 tbsp buttermilk low-fat
  • 1/2 large head red cabbage thinly sliced and then chopped
  • 1/2 large head green cabbage thinly sliced and then chopped
  • 1/2 cup green onion thickly sliced
  • 2 tsp celery seed
  • salt and pepper to taste
  • 1/3 cup blue cheese crumbled

Method
 

  1. Mix together the blue cheese dressing and buttermilk until it's the thickness you prefer.
  2. Thickly slice green onions until you have about 1/2 cup sliced green onion.
  3. Cut all the cabbage into thin strips; then coarsely chop
  4. Mix the chopped green cabbage, chopped red cabbage, and sliced green onion in a large bowl and then stir in desired amount of dressing.
  5. Add the celery seed, crumbled blue cheese (if using), and salt and fresh ground pepper to taste. Serve right away.