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Supreme Green Bean Casserole

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Prep Time 25 minutes
Cook Time 20 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Main Dish
Calories: 202
Ingredients Method

Ingredients
  

  • 1 lb green beans trimmed and cooked to your liking
  • 1/3 lb bacon, cooked and chopped
Supreme Creamy Cheese Sauce
  • 1/8 cup minced onion
  • 1 clove minced garlic
  • 4 tbsp dry white wine
  • 1 tbsp minced parsley
  • 1 tsp lemon zest
  • 2 tbsp bacon drippings
  • 3/4 cup softened cream cheese
  • 1/8 cup grated cheddar cheese
  • 1 tsp Worcestershire sauce
  • 1 1/2 tsp Dijon mustard
  • 3/4 cup unsalted chicken broth
  • 1/2 tsp salt
  • 1/2 tsp pepper
Topping
  • 1/3 cup pork rinds crushed
  • 1/8 tsp granulated garlic
  • 1/8 tsp salt
  • 1 tsp olive oil

Method
 

  1. Preheat oven to 350.
  2. Cook green beans to your liking.
  3. Mix green beans with the chopped bacon in a large bowl.
  4. Mince the onion, garlic, and parsley, keeping them separate and zest the lemon.
Supreme Creamy Cheese Sauce:
  1. Heat a large skillet over medium high heat and add the bacon drippings when the pan is hot.
  2. Add the minced onion and saute until translucent
  3. Add the garlic and saute until soft.
  4. Turn down the heat to medium then add the parsley, lemon zest and wine. Saute until the smell of the alcohol has burned off.
  5. Add the softened cream cheese in the pan, ddd the chicken broth little by little and whisk to combine until the cream cheese has melted.
  6. Turn the heat to medium-low and let the sauce bubble. Add the cheddar cheese, Worcestershire sauce, Dijon mustard, salt and pepper.
  7. Pour the sauce into the bowl with the green beans and bacon and stir together.
  8. Pour the green bean mixture into the buttered baking dish.
Topping
  1. Crush ⅓ cup of pork rinds and pour the crumbs into a small bowl and add granulated garlic and salt.
  2. Add 1-2 teaspoons of olive oil and mix together with your fingers.
  3. Sprinkle over the casserole.
Bake
  1. Put the supreme green bean casserole in the oven and bake for 15-20 minutes.
  2. When sides are bubbling remove from oven.
  3. Serve and enjoy!