Bacon and eggs are the classic breakfast combo and they make an amazing breakfast keto fat bomb too.
This is traditionally a breakfast, but you can try it as an appetizer too. After all, who doesn’t love bacon?
Hold the whole wheat and continue loving your favourite breakfast.
Breakfast Keto Fat Bomb
These little energy boosts in a ball are savoury, salty, and packed with healthy fats. Keto breakfast fat bombs are the best thing since sliced bread. Give them a try tomorrow morning!
Servings 6 Fat Bombs
Calories 127kcal
Ingredients
- 2 Large eggs
- 1/4 Cup butter
- 2 Tbsp mayonnaise
- 4 Slices bacon
- 1/4 Tsp salt
- pepper To taste
Instructions
- Fry the bacon in a pan until crispy. Set aside.
- Add six cups of water and a pinch of salt to a pot and bring to a boil.
- Add eggs and boil for 10 minutes.
- Drain water and chill. Remove the shells.
- Place eggs in a large bowl with the butter and mash.
- Add mayonnaise, salt, and pepper.
- Chill in fridge for 25 minutes.
- Crush bacon into pieces.
- Roll into one inch balls and coat in bacon bits.
- Serve immediately and enjoy!